I tried this recipe but used strong white flour and Candarel sugar plus ground almonds because that's all I had in with 2 eggs. Hope that you were able to use the rest of your yogurt. This chocolate cake looks Delicious! Have a great week. The recipe just says “2/3 cocoa”. This chocolate yogurt cake is rich, so a little goes a long way. Cake was very heavy and more bread like so next time I will use other flour. Italian mini pastries - so hard to ha, Nonna made a superb pasta sauce with her homegrown. PUCKWAY 4PCS Cake Decorating Angled Icing Spatula set with 4, 6, 8 & 10 Inch Stainless Steel Blade, Wood Handle Offset Frosting Spatulas and Cake Stripping Tool, USA Pan Bakeware Aluminized Steel Loaf Pan, 1 Pound, Silver, © 2020 Baked Bree | ALL RIGHTS RESERVED |. Yours genuinely looks absolutely incredible! If it lasts for more than 3 days, you can recycle it as a pudding by soaking it in with a red fruit compote and topping it with whipped cream. I love the way it looks when you cut it as the chocolate is on the top as the bottom. My kids loved this cake. Break the chocolate, flour it a little then line it up in rows on top of the mixture. I don’t usually like chocolate cake, but that looks super moist and I imagine it tasting like a tangy brownie. A loaf or cake tin Pre-heat your oven to 175C. Tasted ok though. Hope that you are on the mend soon. I left out chocolate chips and melted chocolate to spread on the top when cake was cooled. For best results, a high-quality cocoa powder will provide the best flavor. Remove from the oven and let cool for about 10 minutes in the pan, then transfer to a cooling rack and cool completely. All information and tools presented and written within this site are intended for informational purposes only. If desired, the loaf can now be sprinkled with powdered sugar, or spread with the glaze of your choice. Be sure to follow me on Facebook, Instagram and Pinterest, too! Enter your email address below to join my list and receive my weekly Friday newsletter and new blog posts. Oh come on you would tell your girl to be strong and try to take it like a big girl, who raises men? Easy Chocolate Marble Yogurt Cake has become a basic recipe in my house. Repeat until all the batter has been used up. The fact that you are using a 140g yogurt container explains that the volume of batter was a little bit bigger and maybe didn’t fit your loaf pan – sorry about that. Add the sifted flour with the baking powder, the vanilla essence, the yogurt and stir well. I had fun testing this cut, Simple stewed pumpkin with olive oil, rosemary an, Happyness is finding porcini mushrooms as big as t, Apple and berries crumble with polenta flour for e, The last tomatoes of the season. Something went wrong. Pour over cooled cake. This Chocolate Yogurt Cake is super moist and finished with a rich chocolate glaze making it a deep, dark, decadent breakfast, dessert or afternoon treat. Throw in a small pinch of salt. Pour the yoghurt in a small bowl, wash and dry the container to use to measure the other ingredients. Del. Your email address will not be published. These pumpkin fla, Fried zucchini sticks! I was supposed to share my new rec, So many new friends over here lately! This looks so good. Discover my easy and often healthy, plant-based recipes, always prepared with natural ingredients. Beautiful and ful, Let the work begin..fig's jam is on its way! Use a whisk and whisk everything together until blended. A great post! I can, Pasticcini!! Because the yogurt cake uses a plain batter, it’s indeed very easy to adapt the recipe in so many different ways, adding fruits or chocolate chips to the batter for instance, but it goes far beyond these two simple ideas. . But I reduced the quantity of cocoa powder and increased a bit yogurt; I think 2/3 cup is too much and If I use all -the batter turns very thick. You will lose part of that luxurious chocolate glaze since some of it will stick to the wrapping. But my favorite part is the glaze. This website uses cookies to improve your experience while you navigate through the website. Your email address will not be published. This is hands down the most PERFECT chocolate cake recipe I ever tried. This loaf looks delish! Through my recipes, I want to help you create beautiful healthy and mostly plant-based recipes, and indulge in feel-good desserts. The cocoa powder provides an intensely rich, deep chocolate flavor. I love making this marble yogurt cake in a loaf pan as it enables the cake to bake evenly. ** For the choice of yogurt, try t go for plain yogurt over any flavored ones although vanilla flavor is fine). Required fields are marked *, Rate this recipe Gorgeous photography. But it doesn’t have to be. Add half a pot of oil, your vanilla and your eggs. Probably 8x4x2. My neighbors had a wooden play-set and I was not prepared for the bar twisting on me. Glad to have seen it before going to the store this morning. How to spot a good quality ice cream, Healthy dark leafy greens savoury cake – easy recipe, Copyright 2011-2020 MyLittleItalianKitchen.com. Mine was busy with my daughter having her ballet exam. Dave, Greek yogurt is fine, but I found the loaf was alittle dry when I tried using fat free yogurt. Pour one layer of the vanilla cake batter into the prepared loaf pan, then spoon a few spoonfuls of the chocolate cake batter. These cookies will be stored in your browser only with your consent. In another small bowl, whisk together yogurt, water, and vanilla. Just stumbled upon your recipe, today I made similar chocolate loaf, I baked it for 1 hour but at the bottom it was unbaked.. How do you think , what was the problem ? Don’t think I will have to buy another cake mix! This looks super rich and decadent! Thanks! Mexican Chocolate Cake with Mascarpone Frosting, Chocolate Cake with Chocolate Buttercream Frosting, Gluten Free and Dairy Free Chocolate Olive Oil Cake, http://www.michellestastycreations.blogspot.com, Sweet Potato Fries with Toasted Marshmallow Dip, It’s rich in deep, dark chocolate flavor with, The yogurt provides tangy flavor and tenderizes the cake to keep it, 1 (6-ounce) container Tillamook Light Vanilla Yogurt.