Who know you could have healthy Tater Tots?! I love Tater Tot casserole, but wanted a lighter version of the recipe. I used 1 1/2 cans of soup, with 3/4 cup of milk in a 7×11 casserole dish. At this point, if you’re going to freeze any of the casserole, cover tightly with foil and freeze until ready to use. of Kitchen Bouquet to color to look like ground beef, some dried minced onion, seasoning salt, black pepper and garlic powder) while the meat was browning. Add ground beef and break up with a spoon. I also added cheese on top of the soups, used shredded "taco" cheese and the the tater tots. https://www.yummly.com/recipes/tater-tot-breakfast-casserole I make this casserole with veggie tots and french fried onions. I used all ground beef, didn't have turkey, friend some onions and garlic in with the beef. Powered by WordPress. In a small bowl, combine soups and milk; spread over onions. Delicious, I will make this again. Our Kroger has these frozen Tater Rounds that are little round discs of heaven. —Scott Woodward, Shullsburg, Wisconsin. We like them better than Tater Tots because they have more crispy surface area. This comforting Tater Tot Breakfast Casserole recipe is filled with eggs, sausage, bacon, cheese, and of course Tater Tots! Feel free to give me any feedback at hungrywaitress@gmail.com! Defrost before baking, or add an additonal 15 minutes cooking time if baking from frozen. I made a few changes: I used all ground turkey instead of the ground beef and ground turkey combination and I used the regular condensed soups (not the reduced fat/sodium soups) and I used condensed cream of mushroom instead of the cream of celery (because that is what I had on hand). Stir in the peppers, … These cookies will be stored in your browser only with your consent. This category only includes cookies that ensures basic functionalities and security features of the website. Sprinkle with sliced green onions if desired. I made this last night but halved the recipe in an 8x8 dish. We also use third-party cookies that help us analyze and understand how you use this website. It’s perfect for a nice weekend breakfast or you could eat on it throughout the week! Being from Wisconsin you have to add mozzarella cheese! Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Leftovers are just as good. At this point, if you’re going to freeze any of the casserole, cover tightly with foil and freeze until ready to use. The Taste of Home Test Kitchen slashed the fat in this classic dish, while keeping all the Tots my family loves. DIRECTIONS. Lightly grease a 9X13-inch baking pan. Loaded with cheese, eggs, sausage, onions, bacon and of course, Tater Tots, YUM!! I really liked the simplicity of the preparation and we both enjoyed the taste so I'll definitely make this one again. In a 13x9-in. Heat 1 tbsp olive oil in a large skillet over medium high heat. It just adds more vegetables to the dish. Pour mixture into prepared 9×13 pan or divide between 2 prepared 8×8 pans. Defrost before baking, or add an additonal 15 minutes cooking time if baking from frozen. Or bake immediately in preheated oven for 20-30 minutes until sauce is bubbly and tator tots are browned and crispy. Make Ahead Chicken and Wild Rice Casserole, Sicilian Meatloaf - Lisa's Dinnertime Dish, 1 tbsp fresh thyme, chopped, or 1 tsp dried, sliced green onions for garnish (optional, but recommended). You also have the option to opt-out of these cookies. Pour the egg mixture evenly over and across the top. Coat 1- 9×13 pan or 2- 8×8 pans with cooking spray. Use 8x8 dish, do I have to cut down on ingredients? Sprinkle flour over mixture and stir to combine. Sweet Potato and Black Bean Breakfast Burritos. This breakfast casserole recipe will be a welcome addition to your mornings! Top with tator tots. ! What if there was a way to make sure at least everyone’s bellies were filled with something protein-packed and nutritious without waking up at dawn? Easy Tater Tot Breakfast Casserole recipe - The Recipe Rebel Sprinkle sausage over the tater tots followed by the veggies. In a blender add the remainder of your ingredients and blend until smooth. When I make this again, I want to try adding shredded cheese as well as some sauteed mushrooms. Set aside to cool slightly, then sprinkle it over the tater tots. Continue cooking until beef is no longer pink and onions are translucent. Thank You for visiting me here at The Hungry Waitress! Your email address will not be published. I know you’ll love it for breakfast, lunch or brinner! This website uses cookies to improve your experience while you navigate through the website. Sprinkle cheese evenly across the top. Bring to a bubble and continue cooking, stirring frequently until sauce has thickened. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. This is a delicious and easy to prepare meal ..... we have plenty of left overs as well ..... five stars for sure!