Melt butter in a large pot over medium-high heat; brown roast in the melted butter, about 5 minutes per side. Thanks for this great recipe. Put beef in bag and roll around to coat. Add water, soup mix and pepper to bag; squeeze to blend with flour. Shake flour in oven bag. Add combined mustard, honey, gravy powder, garlic and rosemary. Add beef to bag. Try this Roast Beef in Oven Bag recipe, or contribute your own. I did add an extra 1/4 cup of water. Transfer roast to an oven bag and put into a 13x9-inch casserole dish. Cook at 350 degrees for 1/2 hour per pound. Peel and quarter carrots and onions, add to bag with celery, red or green peppers and potatoes. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. The vegetables were absolutely delicious cooking in the meat fat I took the recipe authors advice & added a potato. Find more useful information here. Preheat your oven to 350 degrees Fahrenheit. Cook Oven Roasts in the oven with no liquid and no lid. Cut 6 small slits in the top of the oven bag for ventilation. Martha V. Just made this and it's awesome. 1 (10.75 ounce) can condensed beef consomme, 1 ½ (1 ounce) envelopes dry onion soup mix. He gave me my props..LOL LOL. Close bag with nylon tie. Place roast in bag. Pour the beef stock over the Roast and seal the bag. note: This recipe is best for a bolar roast. A very good dish to serve for company or Sunday dinner, comfort food at its finest. What would you serve with this? Side note - I went to the store to study the onion mix packet, and decided to skip adding the mix. Place roast and vegetables into bag. Place the bag in the baking dish. Seal bag (do not pierce)and place in moderate oven. Use Reynold's Oven Cooking Bags, 14 x 20 inches. Ingredients: 5 (bag .. roast .. soup ...) 3. Savor the homemade taste of tender pot roast and vegetables. Put flour on paper plate and then place meat on the plate - turning to cover all sides with the flour. Oh yeah and there is no oven mess to clean up Made it with a "found" chuck roast from a friend who's freezer went belly up. Add beef to bag. The short of it is the family loved it. Total Carbohydrate Can be prepared the night before baking and refrigerate, if desired. Place beef in bag in roasting pan. 1683. They allow the heat to circulate around the meat cooking it evenly while retaining moisture. View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc. Once your roast is in the oven, allow it to cook, undisturbed. Cut open bag. Search FAQ’s or contact us. Trim fat from roast. Join us and discover thousands of recipes from international cuisines. Season the roast to taste and slide it in the oven bag. Add to bag. Amount is based on available nutrient data. Nutrient information is not available for all ingredients. Remove the roasting pan from the oven when the meat gets to the correct temperature and place it on a flat surface. Cut 4 small holes in top of bag to allow steam to escape. We value your privacy. Try visiting this page in a Javascript-enabled browser: https://www.bigoven.com/recipe/roast-beef-in-oven-bag/1713943. Congrats! Serve roast and vegetables drizzled with mustard mixture. this link is to an external site that may or may not meet accessibility guidelines. Thanks again! Allrecipes is part of the Meredith Food Group. Heat the oven to 325 degrees Fahrenheit or warmup the slow cooker. Remove from oven. Place vegetables in bag around meat. Find recipes for your diet. Are you sure you want to remove from My Spices? Close bag with nylon tie. Whisk beef consomme, water, onion soup mix, garlic, and Worcestershire sauce together in a bowl; pour into the oven bag over the roast. Cooking the bottom round roast in an oven bag is one of the best ways to prepare this potentially delicious meat. Making this for the second time great recipe!! Add comma separated list of ingredients to include in recipe. I also added red potatoes to the bag, and took the the cooking time (when veggies/potatoes added) to an hour, instead of 45 minutes. Pierce bag 6 times near tied end. How to cook roast beef . Place dry soup min in bag and shake. Information is not currently available for this nutrient. This is the easiest recipe ever....and I dont cook roast beef any other way because no matter what, you end up with a wonderfully moist roast every time. I also added red potatoes to the bag, and took the the cooking time (when veggies/potatoes added) to an hour, instead of 45 minutes. Oven Roast Beef refers to a cut that has a chunky shape – often like a cylinder or cube. https://www.mccormick.com/recipes/main-dishes/bag-n-season-pot-roast Put in potatoes carrots and another whole yellow onion with the vegies. This spice has now been added to your Flavor Profile, under "My Spices". Manage your digital pantry, create shopping lists, get recipe inspiration and more. Bake roast in the preheated oven for 1 hour 45 minutes; add carrots, onion, and mushrooms to the oven bag and bake until vegetables are tender and roast is cooked through, about 45 minutes. Rub thyme and marjoram on both sides of meat. Serve roast and vegetables with pan juices. PERFECT POT ROAST. It came out GREAT! Side note - I went to the store to study the onion mix packet, and decided to skip adding the mix. The internal temperature should be 145 degrees Fahrenheit. Link in another recipe. Remove ads. Bake in lower half of oven 2 hours. Sodium in it is 600+ mg...and you're getting enough sodium in the beef consomme and Worcestershire sauce. Don’t forget to share this roast beef and vegetables recipe with your family and friends. This will help with the beef cooking evenly. rump roast, an internal temperature of 160 degrees means the roast is fully cooked. Serves 6. Preheat oven to 350°F. Followed the recipe and it was done in 3 hours. Because we are constantly improving our products, we encourage you to read the ingredient statement on our packages at the time of your purchase. Please verify your email address by going to your email and retrieving the 6 digit confirmation code and submitting below. 6.8 g Just made this and it's awesome. Place a few onion slices in bottom of bag, followed by the browned roast. Shake flour in large size bag, oven cooking bag; place in baking bag, roll dough top of bag, add tomato sauce, water, instant bouillon, salt and pepper. Prepare roasting bag by shaking 1 TBL flour in bag, set bag in 2 in deep oven safe pan. App Store is a service mark of Apple Inc. Google Play and the Google Play logo are trademarks of Google LLC. Transfer roast to an oven bag and put into a 13x9-inch casserole dish. This is great served with French bread to dip in the gravy. Your daily values may be higher or lower depending on your calorie needs. Whisk flour, black pepper, paprika, garlic powder, and onion powder together in a bowl.