Pour dressing over cooked pasta and toss. You saved Pasta Salad with Pepperoni to your. Add the chosen pasta to a mixing bowl- making sure its cooked, cooled, and drained well. Cook pasta according to package directions; drain and rinse in cold water. Nutrition Facts 3/4 cup: 105 calories, 8g fat (4g saturated fat), 21mg cholesterol, 359mg sodium, 2g carbohydrate (1g sugars, 1g fiber), 7g protein. Salad Supreme can be found in the spice aisle and adds delicious flavor to the pasta salad. I don’t make it too often and I am not sure why. Sprinkle remaining mozzarella and paprika on top. https://www.yummly.com/recipes/italian-pasta-salad-pepperoni-salami A perfect side dish to your summer dinners! Side dish recipes are what brings every one to the table! Every Summer I have such a taste for it so I make a large batch and Mr. Tipsy and I enjoy it all week-long. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. this link is to an external site that may or may not meet accessibility guidelines. Make sure after you cook your pasta, you drain and run under cold water to cool the pasta. DIRECTIONS. Taste of Home is America's #1 cooking magazine. How to Make Supreme Pasta Salad. We also use third-party cookies that help us analyze and understand how you use this website. Chill in fridge. Pasta can be kinda personal. Nov 13, 2012 - Linguine Salad Supreme recipe with step-by-step pictures. Serve with salad dressing. Bring a large pot of salted water to a boil. We'll assume you're ok with this, but you can opt-out if you wish. Add cheese and toss again. Bring a large pot of salted water to a boil. Your email address will not be published. Copyright ©2020, Salty Side Dish. I made this for a pot luck, there was none left and I was asked for the recipe several times. Use chopped ham, instead of pepperoni. Stir in zesty Italian dressing and mix again to evenly coat pasta and vegetables. "The longer this salad chills the better," says the Kaysville, Utah cook. Drain pasta and place into a large serving bowl. Something about sun and salt in the air keeps us eating. In a large bowl, combine the pasta, cheese, cucumber, tomato, onions and pepperoni. My husband prefers a regular Italian dressing over a “zesty” dressing. Toss gently. Add comma separated list of ingredients to exclude from recipe. Here is what you need to buy: **pro tip, make sure you prepare the pasta al dente because it will soften as it sits in the dressing. Italian Radiatore pasta salad is one of the easiest pasta salads to make and so incredibly flavorful! Simply pouring on the Italian dressing makes the spices perfect and the crunch of onions, sweetness of green peppers and olives as well as the tang of spicy pepperoni, create a pulled together cold dish that is perfect all summer long. Info. Most people won't think twice about serving basic cornbread when is on the table. Tailgating is almost its own season, but that makes way for summer parties, beach picnics and church pot lucks. Add comma separated list of ingredients to include in recipe. While rotini is boiling, chop the tomato, cheese, and pepperoni sticks. This pasta salad recipe is pretty easy to make and also easily adjustable to include your favorite ingredients,  pasta styles or season. Pepperoni Pasta Salad Recipe: How to Make It | Taste of Home This delicious pasta salad with pepperoni can be served year-round. This is a perfect salad to take to a party, to take camping or just have on hand for busy Summer days. In this recipe, you will find images using Radiatore and Rotini Pasta both so you can see the difference-  Scroll to the bottom for a printable version of this post, including all measurements and instructions, so you can follow along in your kitchen without being on your phone. Nutrient information is not available for all ingredients. Diabetic Exchanges: 1 lean meat, 1 fat. 29.2 g Some of my favorites are my keto friendly side dishes, delicious green beans, seafood salads, and so much bacon. If you like any one of these ingredients a lot, its fine to add extra! This dish will become one your friends and family ask you to bring to every party. This is an excellent summertime recipe that makes a lot. You would think that food made from the same basic ingredients would all taste the same but its not true. Toss in all your diced veggies and then your pasta and toss to coat really well. When you add the vegetables and dressing, you get around 4 to 4.5 cups of Italian Pasta Salad. Add pepperoni, broccoli, cheese, black olives and tomatoes. While rotini is boiling, chop the tomato, cheese, and pepperoni sticks. Cover and chill 2 hours or overnight. Bring a large pot of lightly salted water to a boil. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies.