The crust closely resembles a cookie, almost like a sugar cookie! Beat the egg and add a small splash of water to it. I love creating fun and easy crafts and cooking up delicious recipes for my husband and 3 kids. Using a 4-inch cookie cutter (or a glass), cut out as many circles as you can. Nothing makes me happier than seeing them enjoy the food that I’ve made! For more information, please refer to our Permissions page. These mini apple pies are soooo good and they’re really simple to make! Gently knead dough until it comes together. One was 2.5″ wide and the other was 3″ wide. We highly recommend making them and serving right away, however they can be left in the fridge for up to three days. Arrange each circle in a muffin tin cup, pressing it down and up the edges. Refrigerate the dough for 30 minutes. Bring mixture to a boil for 1 minute before removing from heat. There is nothing wrong with pre-made pie crust so that is just what I used for my Easy Apple Pie Using Store-Bought Crust. © Copyright 2020 Meredith Corporation. I rolled it with a rolling pin just enough to flatten it out. Make sure your apple pie filling is chopped into small pieces. Mini pies! Keep any dough scraps for the top lattice or decorations. Everyone will be amazed by your fabulous baking skills! This healthy mini apple pie recipe is a deliciously easy dessert made with a homemade cookie crust. It’s apple season in Pennsylvania, which means you’re going to be seeing quite a few apple … Thank you. In fact, all you have to do is mix together your almond flour, baking powder, cinnamon, and salt with a spoon. Roll out the dough until it is 1/4-inch thick. Let dough rest for 5 minutes. I love a good muffin tin recipe, especially when it yields something beyond a classic muffin. Divide the apple filling between the 10 pie crusts. Add these wet ingredients to almond flour mixture and stir till combined. If there's one thing I have in my freezer 36…, Meet Candace Nelson, founder of Sprinkles Cupcakes, the original cupcake bakery. Brush some beaten egg around the edges of each of the cookies. Here’s the perfect solution for your apple pie fix – Double Crusted Apple Pie For Two baked in ramekins with a homemade pie crust and apple pie filling. The projects are fun, easy and most importantly low-mess, so the clean up is simple! Also tag @erinliveswhole on Instagram and use the hashtag #erinliveswhole so I can see it and feature you! No one in the world could beat my grandmother’s recipe for her apple pie. Information is not currently available for this nutrient. These mini pies are made with almond flour, making them both gluten-free and low carb! If you’re looking for more mini pie ideas, check out our recipe for making heart shaped mini blueberry pies. Enter, healthy mini apple pies. You can make these pie bites all your own. I sat back and watched them eat. Bake for 10-12 minutes or until golden brown. It was and always will be the best apple pie I’ve ever tasted! Your email address will not be published. And best of all, they’re really easy to make! Using a muffin pan for these Mini Apple Pies eliminates the need to go buy 24 little mini pie pans. These mini pies are made with almond flour, making them both gluten-free and low carb! Bake the pies for There's nothing like warm apple pie, with a delicious flaky crust and that gooey, sweet apple filling. Copyright © 2012–2020. When I started to think about fall recipes and what I was going to make this year, I knew one thing had to be on my list. Transfer cornstarch slurry to saucepan with apples and stir in. There’s something magical about petite desserts. Please do not reprint this recipe without my permission. Make Egg Wash by whisking together egg and water. If you have trouble with it sticking to the dough, dip the fork in water every once in awhile. Just use plastic cups, or even two different sizes of drinking glasses. Traditional apple pie can take a long time to make, and sometimes we just don’t have time for that. I'm always on the hunt for easier ways to entertain, …, Transform four simple ingredients into a festive dessert recipe for an Easy Puff Pastry Snowflake filled with chocolate or jam. Leave the frozen pie crust on the counter for about an hour to let it defrost Once you get the pie crust and filling tucked into the muffin tin cups, you can opt for two options to top off your pies: No matter which path you choose, you’ll end up at the same tasty destination: Muffin Tin Mini Apple Pies! Great recipe and I like the option of individual pies. Fill each (unbaked) crust with apple pie filling. Using a 3" round cookie cutter (or a slightly larger drinking cup), cut out circles from the other pie crust (again, you'll be able to get 9 or 10 circles). Scoop 1 tablespoon of apple filling into each muffin cup. We’ve got everything from wholesome baked goods to comforting savory dishes. Brush the tops of the pies with the egg wash then sprinkle them with sanding sugar (optional). Yes, you should be able to easily use a large muffin tin. Then bake them and enjoy! Ming Tsai: Award-Winning Chef & Restaurateur, Candace Nelson: Founder of Sprinkles Cupcakes, A simple top crust, which can be a single piece of pie dough (just don’t forget to cut a few slits into it to help the steam release! Next up, press 1-2 tablespoons of dough into your mini muffin tin being sure you create a large dent in the middle for where the apples will go. These mini apple pies would probably taste AMAZING with homemade pie crust and homemade apple pie filling if you have the time (I’m sure you can google recipes for both of those things). But I wanted to make a delicious treat and still have time to defeat the nearly ceiling-high pile of dirty dishes on my counter. This post may contain affiliate links. Pasta is good for the soul! Using a sharp knife, run it around the edges of each pie to help release them then serve. The pies may be slightly deeper, and the yield size could change but they should bake up just as nicely. However, I only recommend products I absolutely love and use myself. These Dutch Apple Pie Bites most definitely have a real, flaky, delicious pie crust. Your email address will not be published. Using your finger (or a small brush), spread the egg around the edge of the circles so that it completely covers all of the exposed crust around the apple pie filling. Leave a comment below and tag @erinliveswhole on social media! Our Mini Apple Pies are exactly what they sound like—a layer of buttery pie crust surrounding a spiced apple filling and topped with either a sheet of pie crust or delicately woven lattice. You know I’m all about a store-bought shortcut when it comes to saving time, so don’t hesitate to swap in your pie crust brand of choice if you want to speed up the process. Remove 2 tablespoons of the hot liquid to a small bowl. Scoop about 1 cup of apple pie filling into a bowl. Use a rolling pin to gently flatten them out (but don't roll them thinner). Divide the mixture among the muffin tins. They’re like little packets of comfort food that you can hold in your hand, almost like a cookie. Notice: JavaScript is required for this content. I’ve served up my fair share of hand pies, which are also a great single-serving option for your dessert spread. Honeycrisp apples are used in the filling because they are both sweet and tart, cooking down with the lemon and spices to make a perfectly bright and flavorful apple filling. Here are some more hearty noodle dishes that you can enjoy this week. Southern Living is part of the Meredith Home Group. Hi Jennifer! Either place these directly on top of the apple filling and press the sides into the bottom crust, or cut each circle into 1/4-inch wide strips and make a lattice on top of each mini pie. Would store-bought pie crust work in this recipe? Make Filling: combine apples, sugar, butter, lemon, cinnamon, nutmeg, and salt in a medium saucepan, and stir over medium-high heat until apples have softened and liquid has slightly thickened, about 15 minutes. Brush the egg mixture on top of each of the hearts then sprinkle with coarse sugar. I eat the pie for the crust! While many people await the arrival of pumpkin spice lattes to signal the start of fall, I prefer to kick off cooler temps and my Thanksgiving countdown with autumn’s all-star fruit: apples. When it comes to breakfast and brunch i…, Ditch the dough and get your ice cream ready for this Easy Apple and Pear Crisp topped with a DIY cinnamon-oat topping. Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, 140 Thanksgiving Side Dishes That’ll Steal the Show, 7 Paint Colors We’re Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime. Discover real tips for making fast and fresh takeout favorites at home! Use a knife to cut through the filling in the bowl to make the apple chunks smaller. Don’t they look pretty!? Well, I've created FIVE downloadable and printable grocery lists from five different and popular grocery stores.