Lay out the tortillas on a flat surface. Add the garlic and fry for a further minute until fragrant before adding the spices. ½ cup Monterey jack cheese, shredded 1/2 can of mild Rotel, drained Stir in cilantro. Change ), You are commenting using your Twitter account. Cook until most of the liquid has evaporated. Reduce heat to low, cover and simmer until all the liquid has absorbed, about 20 minutes. With this amazing recipe you can have the Taco Bell  Beefy Fritos Burrito at home. This little burrito consists of taco meat, rice, nacho cheese sauce, and fritos chips. Posted by Twisted on Friday, March 23, 2018. The only Monser-ish thing about it is the size. Required fields are marked *. 1 lemon wedge Or maybe do you just like to feel full after breakfast and lean back in your chair and rub your tummy? Stir in lime juice and salt. So this post not only offers the recipe for what I’ve simply titled my Monster Burrito but the proper folding technique for burritos and fajitas. What a great way to start off the day! This looks delicious. While the butter is melting, whisk the eggs together in a medium bowl until fluffy. This is mouth watering. To think there are people in the world without the concept of proper fajita formation. Fresh ingredients. Stick the tortillas together in a truncated triangle shape - three along the bottom, two along the top. The taco seasoning in this recipe is homemade and chances are you probably already have a lot of the ingredients on hand. Your email address will not be published. This recipe will make 6 large burritos that everyone is sure to love. (16 ounce) can nacho cheese sauce (warmed). Smear on a generous amount of sour cream (or whatever is to your liking) and add cheddar cheese. sour cream Hang on to your tortillas, ladies and gents: it’s burrito time! The combination of beef, rice, and beans in a burrito is absolutely amazing. 2. fresh takes on classic recipes. Change ), You are commenting using your Facebook account. Stir for another minute or so then add the black beans, chicken, two cups of enchilada sauce and salt. Otherwise it is the opposite of monster-ish. It helps if you freeze it for around half an hour beforehand. The whole thing is blanketed in a flour tortilla and I made this roasted salsa to go along with it. Microwave covered tortilla for 20 seconds to soften. Allow to continue to cook for two more minutes. Add chicken and let cook for three minutes. 1 teaspoon sea salt Change ), You are commenting using your Google account. 1. Drain any excess grease. but I could definitely do it for lunch…. 2.2lb steak, cut into very thin slices. Fajitas and tasty tex-mex are a staple in Oklahoma, and we sometimes take it for granted that not everyone has had the wondrous exposure to the cuisine that we have. 1 sun-dried tomato tortilla. culinary innovations. Rinse the pan out and add the remaining 1 Tbs of butter. 2. In a medium non-stick pan melt 1 Tbs of butter over medium heat. Kosher salt, ½ cup black beans It is believed that the first California Burrito Recipe was created in 1980. Looks so delicious! Cook for another two minutes. We didn’t say anything. Recipe by Heather Christo (http://heatherchristo.com). Spicy Whole Wheat Linguinu with Sausage and Roasted Peppers. Gluten, Dairy and Egg Free since 2014 and you won't miss a thing! Add the garlic and fry for a further minute until fragrant before adding the spices. 1/4 onion, chopped And your garage? Finish them off with the avocado and a sprinkle of salt. Add chopped onions and let cook for one minute. Lay out a tortilla on a flat surface. While chicken cooks, dampen a paper towel and cover tortilla with it. Heat skillet on medium heat and add two tablespoons of butter. Inspired takes. Top with about ¼ cup of rice, some of the taco meat, a little nacho cheese sauce, and some fritos chips. One of my favorite items to order at Taco Bell is the Beefy Fritos burrito. If you’re making the burrito for two people or one with a small appetite, you can use half the meat and make a smaller burrito. Spring Cleaning your entire house. What a fantastic idea! I wish I ate this for breakfast today. 1/2 cayenne pepper My husband was in HEAVEN. fresh ingredients. For the beans you can use either black beans or pinto beans. No, we didn’t laugh. Than this is the breakfast for you. If you use the entire meat mixture, it really is one monster burrito. I made it tonight and it was SO YUMMY!!!! Save my name, email, and website in this browser for the next time I comment. Supposedly invented by a bored hot dog vendor in the 1930s, the winning combination of succulent sauteed beef, melted cheese and bread has earned the philly cheesesteak its place in the hall of fame. Recipes that mimic famous restaurant foods. Add chopped pickles and stir. Monster Burrito. . What an outstanding balance of textures for a morning breakfast, Bravo! Roll up into a burrito. The waiter, whom I knew, handled the situation for us: “You’re not from around here, are you?” The next challenge was how to fold the tortilla appropriately. 1. 1 package of pre-cooked chicken (I buy Tyson’s southwest flavor) 4 eggs tasty pairings. Looks delicious! Other ingredient include cheddar cheese and sour cream. Remove from heat and let sit covered for 10 minutes. salsa I started obsessing about this the moment I read the post yesterday. we love breakfast burritos – for dinner! For instance, I was once having dinner with my parents and a now ex-boyfriend of mine when, in the middle of eating fajitas, he asked calmly and very seriously how to make a fajita. Heat the oil in a large, high sided frying pan and fry the onion for a few minutes until soft.