Bring to a boil. Combine chicken and ½ cup pineapple marinade in a large ziplock bag or bowl. https://www.tasteofhome.com/recipes/chicken-with-pineapple-sauce An … In a large skillet over medium high heat, add the oil. https://www.delish.com/.../recipe-ideas/a20266594/pineapple-chicken-recipe Heat wok and add oil saute onion until soft.Then put in chicken stir fry it.Let it simmer a while then drop carrot pineapple then continue cooking.When almost done season with soy tonato sauce and the remaining pineapple sauce.Continue cooking until donr Add 1 tablespoon of oil to a large skillet over medium heat with bell peppers and onion… Once boiling, take two tablespoons of the sauce and place in a bowl with 1 tablespoon cornstarch. https://www.allrecipes.com/recipe/215800/asian-pineapple-sauce Season the chicken with salt and pepper and … Marinade for 15 minutes in the refrigerator. Add the pineapple juice and soy sauce then turn up the heat. Bake until sauce is bubbling, chicken is browned, and the juices run clear, about 45 minutes. Whisk until …