Cook and stir constantly for 8 - 10 minutes or until very thick.
Heat olive oil in 10 inch cast iron skillet or other oven proof pan over medium-high. Cheers! You have entered an incorrect email address! Bake 20 to 25 minutes or until egg mixture is set. Like Sunday morning in a skillet for me! I get lazy making breakfast. 8 Smithfield Hometown Originals Fresh Breakfast Sausage Links. CONNECT WITH SAVORY EXPERIMENTS! For cast iron there is nothing like bacon grease, not sausage or ham. Whisk eggs and half-and-half in medium bowl until well combined; stir in 1 cup cheese, thyme, salt and pepper. This is an easy breakfast skillet recipe that will become part of a weekly tradition in your home! I’ve had some of their steaks, which were absolutely fantastic, as well as a number of these “grinder” products that come in one pound packages. It’s chorizo but not extremely spicy. 1¼ cups (5 ounces) shredded Cheddar-Jack cheese blend, divided. Thanks for sharing your recipe! Ok, I’m getting a little deep considering this is just a breakfast skillet. breakfast skillet recipes, sausage and egg.
Your email address will not be published. 1 package (8 ounces) BUTTERBALL® All Natural Turkey Breakfast Sausage Links. It’s super easy to make and SO delicious!!! As an Amazon Associate I earn from qualifying purchases. Garnish with parsley and additional pepper, if desired. While sausage is browning peel potatoes and cut in to 1/2-inch cubes, chop onion and mince garlic.
August 19, 2013 at 3:00 pm . Let stand for 5 minutes before serving. Jessica is a contributor to PopKitchen by Parade, Better Homes & Gardens, The Daily Meal Food + Travel and more! Allow to rest for 10 minutes while you heat the cast iron skillet.
Add potatoes and cook for 3-4 minutes, stirring to make sure they don’t stick to the bottom.
Sign up for the Butterball Newsletter! They are company that works with boutique ranchers on the west coast to provide top notch, grass beef shipped straight to your door. Spicy Crab and Sausage Soup is a quick, easy and flavorful appetizer or dinner recipes. 1/4 stick of salted butter Pat the surface moisture from the sausages with a paper towel and place them in the pan, spacing each at least 1/2 inch away from the next. Preheat oven to 350°F.
Bake until eggs are just set, about 12 minutes, or until desired degree of doneness. 1 cup purple onion, diced
Here’s a link to the one I have (select the 10.25 inch size if you want the same one): . Cover and set aside. There is so much perfection right there! In a 10-inch cast-iron skillet, heat oil over medium-high heat. It’s all the wonderful flavors of breakfast foods but has a super fast clean up! Fresh thyme leaves (optional) Skillet Fries with Sausage and Baked Eggs. I can almost smell your dish from here! Keep an eye on the pan--if the cheese gets too brown, then cover with buttered aluminum foil. Scott Thomas, the Original Grillin’ Fool, was sent off to college with a suitcase and a grill where he overcooked, undercooked and burned every piece of meat he could find. 5-6 eggs Stir the remaining ingredients into the egg mixture. The billboard was my muse. While sausage is browning peel potatoes and cut in to 1/2-inch cubes, chop onion and mince garlic. Baking and serving Rustic Sausage & Grits Egg Skillet in cast iron makes for a deliciously fun country brunch with layers of cheesy grits, sausage, and eggs. I used a 10-inch cast iron pan, but you can easily double the amount served by using a larger cast iron pan.