From apples to strawberries, here's when the fruits in your garden will be ready to pick. Then, by now, you may be asking regarding the harvesting time of plums. Plum trees must grow for four to six years before they start producing a significant crop of fruit, and they reach maximum production in eight to 12 years. Plums should be stored in the refrigerator. Select the Plum Fruit That is Heavy and Semi-Soft, How to Cook Mustard Greens Southern Style, Best Almond Milk – How Can I Lost 8 Pounds in 26 Days, Vegan For Beginners | The Definitive Guide. If you’re planning to store them, pick them a bit early, just as they start to ripen. A long, cold spring generally means that the plum trees will bloom later than usual and the fruits will be late in ripening. Your tart or pie may taste bitter with an unripe plum. April 3, 2012 by Eric Samuelson 3 Comments. You can, Educational Resources for Educators and Gardeners. Also remember that if you want the right ripeness of your plum, you need to develop them on the tree. If you need to speed up the ripening of the fruit indoors, you should keep the temperature of the plums between 60 to 80 degrees Fahrenheit. Plant plum trees where they are protected from late frosts. NOTE: This is part 11 in a series of 11 articles. These were developed more recently and have become quite popular. Harvest is the time to enjoy the results of your hard work. Although you can find plums that will grow in a variety of ranges, plums generally do well in zones 3-10. Placing tarps under the tree keeps the fruit from getting dirty during the harvest. Because we import a lot of fruit in this country, you can find plums in the store year round. While the fruit is tart, it makes delicious wine, juice, jams and jellies. Hence, your red plums will become brown and will taste awful. I typically shy away from fruit grown half a world away, but this past winter, I tried some lemon plums that were grown in Chile and they were delicious. The California plums start to ripen usually in late May. You do not want these fruits to go to waste, especially a red plum. The ideal storage spot is humid and cool, from 32-40°F. A change in color indicates ripening. For cherries, plums, damsons and mirabelles, the picking season and the season of use are effectively the same thing. The location, local conditions, and variety of tree affect when fruit gets ripe – and even whether or not there is any fruit at all. Bring them out to ripen at room temperature when you’re ready to use them. Fruit from the freezer is good for smoothies, sauces, and most baking projects. An unripe plum may have turned red, but until it softens, it is not ready to pick. When you fail to select the ripe fruits, you may ruin the sweetness and juiciness of the fruits. Hopefully, you have actually eaten a ripe plum at some point in your life and can use this memory as a baro… All you need to do is to put them in a brown paper bag and store them at room temperature. Stanley plums are available right around the start of apple season in September. ), Copyright © 2020 Eat Like No One Else on the Foodie Pro Theme, Forget the Cuties, Get Me Some Dimples (Gold Nugget Mandarins) ». Picking Tips: Look for mostly red plums to pick. Follow us on your favorite social networks and share what you grow! The plums often fall off the branches as you reach for them. The peak season for pluots is around the end of summer. When it comes to eating fruit, I love my stone fruit. American plums are generally ready in midsummer, with European varieties following a couple of months later. De Jauregui authored 50 Fabulous Tomatoes for Your Garden, available as an ebook. Harvest European plums when dead ripe. Hannah 04 April 2018 ... as well as the months of the year when they will be ripe and ready to pick. Our Fabulous Fruits cookbook has a recipe for just about everything… from beverages and appetizers, to savory mains, but the true test of a good cookbook is the ease at which the home cook can follow and execute in their own kitchens. With degrees in fine and commercial art and Spanish, Ruth de Jauregui is an old-school graphic artist, book designer and published author. As we are entering the season of giving, consider, Have you tried our curbside service? However, they should still maintain their firmness. Plum trees grow well in almost all areas of the United States with a variety suited to just about any location in USDA planting zones 3 through 10. Place them in perforated plastic freezer bags and keep them in any cool place. Plum trees produce red plums which can gather up to three bushels a year. Hi! The … If the skin of the fruit feels soft, then it is ready … Plums are suitable for canning, freezing and preserving into jams and jellies. Plums are ready to be picked when they separate easily from the tree with a little twist. It will get your mouth watering. Annual average yield per tree is 3-4 bushels. That way, you can remove any that are developing soft spots or brown areas. The hands down surest way to ensure the time is right for picking plum fruit is by its firmness and flavor. Weaver's Orchard Michigan grows more of the European style prune plums like the Stanley variety but you can also find the Japanese varieties grown in the state. A pluots, also called a plumcot is a combination apricot and plum, with plum being more dominant. From late May to midsummer, wild plums (Prunus americana and other species) are ready to be picked. You need to collect them and let them dry naturally. If you have a single plum tree, you may not get a good harvest of fruit, no matter how well you care for the tree. Depending on the weather and elevation, wild plums are usually ripe between late May and midsummer. In some ways it is hard to believe that time of the year has arrived, yet in other ways I am ready for things to slow down and to get started on our winter projects to get ready for next season.